This is a hardcover, 256 page fully color cookbook. It contains more than 325 recipes, most with a picture. This is a great book and who couldn't use some new recipes??
This is not a sponsored giveaway, Taste of Home has no idea who I am and didn't pay me or compensate me to write this post and do a giveaway. It's out of the goodness of my lil 'ol heart here.
To enter: Leave a comment on THIS post telling me what your worst kitchen disaster was. Don't have a kitchen disaster? Just say that you want it :)
Want an extra entry? Comment on any other post on the blog, come back here and leave a comment telling me the title of the post you commented on. One extra entry only.
Contest ends 8/14/2011 at Midnight Eastern time. Winner will be drawn using a random number generator and announced Monday 8/15/2011 no later than noon Eastern time.
GOOD LUCK!!
This giveaway is open to residents of the US only please! Thank you
I love taste at home (have some of the best recipes out there) & would love this cookbook thanks for a chance to win big
ReplyDeleteMy biggest (and grossest) kitchen mishap was when I was about 11 years old. I was trying to bake cookies while I was home alone and used salt instead of sugar :p That's not the mishap tho... I didn't check the oven first and almost set the house on fire by leaving a wooden wok in the oven!
ReplyDeleteI love my slow cooker and this would be an awesome book to have!
Forgetting to put the top on the blender, what a mess it made!
ReplyDeleteSo I have to say that my biggest kitchen disaster, was TOTALLY not my fault, but being a good wifey, I cleaned it up anyway. My husband has bees and he feeds them sugar water. We takes a glass gallon jar, and fills it full of sugar, then pours in boiling water, and stirs until it is all dissolved and syrupy. So anyway, he couldn't find his wooden stirring spoon so he used a metal spatula. Stir stir stir....the glass bursts on top of the oven spilling a gallon of sugar syrup all over the oven, and then down the sides, and under. That is the biggest mess I have ever had to clean up, and now, we use plastic gallon containers instead of glass!!!
ReplyDeleteMy worst was cooking broccoli cheese soup and I forgot about it. I had to throw away the pot. It was so gross!
ReplyDeleteI love to bake and have since I was very young. I didn't realize baking soda could go bad. I made a cake and it didn't rise! I was crushed but now I know.
ReplyDeleteLast comment from Amy Walker ;)
ReplyDeleteI was newly married and we lived in Northern daho, we would come down here in late summer to visit family and pick blackberries. I made blackberry jelly. I couldnt see letting all those berries goe to waste that I had just juiced, so I froze them and in the middle of the Idaho winter, I surprised my husband with a blackberry pie. Being the sweet husband that I have, he ate almost a whole piece, before asking me where I got the berries, when I told him that they were leftover from making jelly last summer, he lovingly explained to me that although he really appreciated the thought, since I had already taken all the juice out of the berries, the pie was pretty dry and tasteless, however, the crust was wonderful.
ReplyDeleteI commented on "how to make vanilla" what a cool idea. cant wait to try it. Thanks Charley
ReplyDelete