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Thursday, March 6, 2014

Cooke's Frontier Podcast Bread Baking 101


You can listen to this show, Bread Baking 101 on the Survival Mom Radio Network. Thanks for listening!

Bread Baking 101- this week I answer my most asked bread baking questions and walks you through the ins and outs of bread baking.

  • Types of yeast: Active Dry, Quick Rise or Fast Rise and Fresh Cake. 
  • Proper water temperature
  • How to proof yeast
  • How to properly measure flour ad ranges in flour measurements ) 
  • Proofing problems and How to make a proofer out of your oven
  • Kneading
  • The role of salt in bread
  • The "hollow" tap test
  • Cooling bread
  • When you should slice and with what

Recipe of the Week: Lemon Bars

*Read my Disclosure

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